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Biscoff gulab jamun with vanilla ice cream at Kerala Canteen Leeds

Biscoff Gulab Jamun & Ice Cream

Comfort Meets Crunch

Some desserts need no introduction.

Warm gulab jamun. Cold vanilla ice cream. Sweet Biscoff sauce. That contrast alone is enough to make you pause.

However, we don’t stop there.

Our Biscoff Gulab Jamun & Ice Cream brings together two worlds — classic Indian sweetness and modern indulgence — in one simple, satisfying plate.

Biscoff gulab jamun with vanilla ice cream at Kerala Canteen Leeds

What You Get

• Two pieces of warm gulab jamun
• Smooth vanilla ice cream
• Drizzled Biscoff sauce
• Finished with Biscoff crumb

Warm meets cold. Soft meets crunch. Tradition meets something playful.

Because when you build dessert around contrast, magic happens.


Why Guests Love It

At Kerala Canteen — known by many as a top rated Indian restaurant in Leeds — desserts aren’t an afterthought.

They complete the meal.

Guests choose this dish because:

  • It’s familiar yet exciting
  • It’s rich without being overwhelming
  • It’s perfect for sharing (or not sharing)

Marked (V), it’s become a regular favourite on the Canteen Tapas menu.


🔗 Useful Links

👉 View the Menu
👉 Book a Table
👉 Join Canteen Club
👉 Read Our Halal Brunch Blog

📍 5 St Peter’s Street, Leeds LS9 8AQ

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